Yoghurt ice-cream

Course Ice cream
Cuisine Dutch
Servings 9 pax


  • 5 dl Yoghurt
  • 3,5 dl Room
  • 175 g Basterdsuiker
  • 0,5 pcs Citroensap


  • Mix all ingredients and turn into ice cream in the ice machine.
  • Variation: add pistache nuts.
Tried this recipe?Let us know how it was!
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